Boondi Salad

We all had one point in our life Dahi Boondi. We also put it in gol guppa pani also. Eat it as it is. But I wanted to try it some other way. Then I was just chopping up my salad I thought lets add boondi in it and It came out so good it become my favorite. My husband like boondi a lot so it was good to see that I didn't had any leftover.

Ingredients:

1 cup spicy boondi

1 each chopped red onion, tomato, cucumber

1 green chili finely chopped

salt and pepper to taste

chat masala to taste

few strings of fresh coriander chopped

Method:

Chopped all vegetables and put it in a bowl. 

At the time of the serving, add boondi in it with salt , pepper, chat masala.

Don't add boondi if you are not ready to eat. otherwise it will be all soggy.

simple yet flavorful salad is ready to eat with main course of roti, subji , dal.

simplytadka and kids-delight-wholesome

simplysensationalfood

sumeesculinary

cook-like-celebrity-chef-5

Gayathriscookspot and Hema's blog
jagrutidhanecha & easy2cookrecipes
aathidhyam.
Show Your Best ~ Cuisine Delights and riappyayan
hasnasdelights