Snickerdoodle Cookies

Baked this cookies on Christmas day to take it to party that day, I was baking and my two kids and huby was "testing", they knew we have to take this to party but could not resist. Ya that's the truth about this cookie that you can not resist it, when it was baking the aroma of cinnamon and sugar , I can't even explain that. After baking was done and cookies were all cold to pack, I was little hesitant to take it because it was less than what I was expected. But I promised my friend that I will bring cookies so pack it and took there and everyone loved it there too. When we came back from party and next morning kids were asking me , mom did you saved some of those yummy cookies you made? I said sorry kids, will make new batch soon, but right now I don't have this, so hopefully over the weekend I have to whip up one more batch again.

Since 1st of December, I started working again full time that too after 8 long years, so I have no time to visit you guys  , the way I used to be. But I am trying hard to visit you and getting back to normal as soon as possible so bear with me guys please.

Ingredients :

1 1/2 cups sugar
1 cup (1 stick ) margarine, softened, you can use butter too
2 Eggs
2 3/4 cups AP Flour
1 tsp. baking soda
1/4 tsp. salt

To roll the cookies in 
1/4 cup sugar
2 tsp ground cinnamon


Method:

Heat oven to 400F.

Mix sugar , margarine, eggs in one bowl. Stir the flour, baking soda and salt.
Shape dough into small balls.
I used 1/2 tbsp. to measure my cookies so all cookies come out same size.

In one bowl , mix sugar and cinnamon  and keep it side.

Roll balls in cinnamon - sugar mixture.

Place 2 inches apart on cookie sheet with parchment paper on it. 

Bake 8 to 10 minutes or until nice little brown in color.
Take it out and put it on wire rack to cool it.
Enjoy it when it cool.

Share it with friends and family and enjoy it.

 Packed and ready to take it to the party

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