Tuesday, August 28, 2012

Baked Zuchini Chips

Wanted to try something healthy and yummy too?. your wait is over. Quick and Healthy Zucchini chips are hit with kids too. Enjoy.

Ingredients : 

 2 zucchini (cut into 14 inch slices)
1 and half cup bread crumbs (seasoned dry)
1/8 tsp. black pepper (ground)
2 tbsps. grated parmesan cheese
2 egg whites

1.Preheat the oven to 475 degrees F (245 degrees C).

2. In one small bowl, stir together the bread crumbs, pepper and Parmesan cheese. Place the egg whites in a separate bowl. Dip zucchini slices into the egg whites, then coat the breadcrumb mixture. Place on a greased baking sheet.

3. Bake for 5 minutes in the preheated oven, then turn over and bake for another 5 to 10 minutes, until browned and crispy.
eat your veg  and banger and mash - Healthy snacks

1 comment:

  1. Thank you for your contribution to the event- looks delicious...:)


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