When you host a bbq party or having a bbq, some dishes are essential but still you can try new things to jazz up your bbq. Its not like this dish is only for bbq, you can do inhouse grilling too. Mexican dishes are our favorite too , we have every week a fiesta at our house. So I am always looking for new dishes to have it. This is very easy but flavorful dish.. It needs tostadas but if you don't have it, don't have to go out and buy it, Use regular small size yellow or white corn tortillas and make them crunchy by pressing with towel on hot pan. You will have your tostadas. Spread the grilled corn and poblano on guac with little salad and cheese and you have amazing dish ready. So Lets heat up the grill.
1 cup Guacamole
4 ears corn
4 Poblano peppers
2 cloves garlic chopped
salt to taste
6 tostadas shells
For Toppings :
thinly sliced radishes
Monterey Jack cheese shredded
Lightly oil corn and poblano and grill.
Let them cool and cut corn off the cob
Peel off charred skin of poblanos and cut in to bite size pieces.
Spread tostadas with guacamole .
top with corn mixture, lettuce, radishes, and cheese.
If you don't have chipotle mayo, take regular mayo, add your favorite hot sauce in it and mix it and use it. You can use Mexican cream / sour cream also instead of Mayo. If available, use Mexican Queso fresco for real taste.
|Turn tortilla in to|