We get nice and big watermelon in summer, to consume as it is , its a big challenge, so I try to make something out of it. Sometimes just make a simple juice out of it, eat it as it is, or with chat masala , make watermelon sparkling water. But this time I wanted to eat melon but in different way, and happen to have feta in the fridge too so made this watermelon and feta salad with home grown mint on it. It's no cook , healthy, tangy salad and ready in no time.
Ingredients :
3 cups chopped watermelon
2 tbsp. Feta cheese
1 tbsp. mint leaves coarsely chopped
Few strokes of black pepper
Method:
Put the watermelon slices on plate.
Add feta and mint leaves on it,
No Croutons Required - Call for Vegetarian Soups and Salads Submissions for March | Lisa's Kitchen | Vegetarian Recipes | Cooking Hints | Food & Nutrition Articles
http://www.tinnedtomatoes.com/
nice fr evng snack..gud way to eat the fruit...
ReplyDeleteThanks Maha.
DeleteThanks Maha.
DeleteI often make watermelon and orange salad , adding feta sounds delicious.
ReplyDeleteYes that salty bites goes well with watermelon
DeleteYes that salty bites goes well with watermelon
DeletePerfect salad for summer .. I eat a lot of watermelon in summer.
ReplyDeleteSame here. Thanks
DeleteI love anything with watermelon... lovely share...
ReplyDeleteThanks Rafeeda
DeleteThanks Rafeeda
DeleteI'm smiling here for the right reasons. This salad?? Ahhh, nice and just makes me happy.
ReplyDeletehealthy salad :)
ReplyDeleteThat salad is very good for the summer
ReplyDeleteRestaurant Management Blog