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Tuesday, November 5, 2013

Red Curry Noodles Soup

Yum
so all of you had too many sweet dishes over the last few days, try this spicy and healthy Thai soup. We all  love to make Thai food with its all different kinds of curry, sticky rice or stir fry. But I was not in the mood of making rice and curry and it was cold outside and need something which have everything but its one pot dish. So I made red curry soup, put all the vegetables in it along with noodles and got myself a soothing, delicious, comforting diner in one bowl. You can add coriander leaves, Thai Basil , Lime on top of it, but it looks so yummy I could not wait for anything, just plate it took a picture and dig it. This soup is the best remedy for cold. I give you recipe , you do all the presentation.

Ingredients:

1 tsp. coconut oil
1" of fresh ginger, peeled and cut into slivers
1 red peeper cut into thin strips
1 carrot cut into matchsticks
1 each yellow and green squash cut it in thin strips
1 purple eggplant crescent shape
2 tbsp. red curry paste
6 oz. coconut milk
1/2 cup vegetable stock
1 tbsp. Tamari sauce
boiled  brown rice noodles or your choice noodles

For decoration:
few strings of coriander leaves, lime, basil leaves (I didn't use it)

Method:

Heat a big pot on gas on low flame.
Add coconut oil , add ginger and cook for few seconds.
Add carrots , red peppers, both squashes, eggplant and curry paste.
Stir it nicely.
Add coconut milk and put the flame on medium. boil it for 5 minutes.
Add tamari and vegetable stock. cook it for another 2 minutes.
Add noodles and cook for 2 more minutes.
To serve :

Get big spoonful of soup in soup bowl and top it with coriander leaves, basil leaves and lime wedges.
Even without also it taste awesome.


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34 comments:

  1. Oh what a yummy soup to cleanse off all the sugar loads had in the past few days !

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  2. It's a great relief even to catch an look, with loads and loads of sweets consumed...noodle soup looks delicious dear :)

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  3. <3 noodle soup in Winter! Thanks for sharing this.

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  4. perfect soup for this winter, love the color and flavour...

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  5. Never heard of Tamari sauce but still, the color is so attractive. Awesome for making the vegetarian version.

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  6. A real comfy soup for winter.thanks for sharing

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  7. Omg, wat a fantastic soup for this rainy season..drooling here.

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  8. Wow...so comforting for the season here....super hot in one bowl would make my day

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  9. That is delicious redcurry noodle soup so yumm.

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  10. Lovely one!!! I'm sure this is a comfort food for this season... :) Here n there too :) :) :)

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  11. I recently been to thai restaurant .First Ambience itself was awesome next the food was fantastic.Looks good def will taste good too.

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  12. Droolworthy soup, such a lovely lovely coloured and textured.

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  13. Yummy soup and perfect for winter. Thanks for linking to my event.

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  14. Lovely color. kids would love this :)

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  15. I can feel the heat in this winter..inspiring red color tempting me to go for a gulp!!

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  16. Yummy and healthy soup.Thanks for linking to my event

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  17. I came across your blog while on another one. So many great dishes to try. I'm going to try the Tamarind Rice this week.

    I would love to have you to link up at my weekly Clever Chicks Blog Hop:

    http://www.the-chicken-chick.com/2013/11/clever-chicks-blog-hop-61-with-two.html

    I hope you can make it!
    Cheers,
    Kathy Shea Mormino

    The Chicken Chick

    http://www.the-chicken-chick.com

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  18. this is really interesting !! noodles with coconut milk !! aaha...kolalloo...

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  19. Quite a new for me! Must try this one.... Happy to have you on board, Linsy!!!

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  20. Love Thai flavored soups. Excellent.
    Sonal @ simplyvegetarain777

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  21. colorful and yummy curry...looks delicious!

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