Yes , don't believe me. its true. You can make Mysore pak in microwave in under 3 minutes, it has very less amount of ghee in it but the taste oh you have to try it for that. My favorite sweets are Mysore pak and son papdi. Both are very hard to make and time consuming and heavily laded with ghee. So when ever I visit India to my parents place, I tried to eat this two and then savor those taste till my next visit. But since last 10+ years I could not spend a day in my parents house so you can imagine the cravings, so I asked my parents to send me those sweets when they send me my spices. But last year I came across this recipe since then I made it and I asked my mom , my sister to make it because its no brainer recipe. Try it if you don't believe me. By the time your guest arrived and you make tea for them , this will be ready.
Ingredients :
1 cup besan / chickpea flour
1 cup powder sugar / or as per your taste
1/2 cup ghee
2 tbsp. Milk
Method :
Take a pan, add 1 tsp. of ghee and besan and roast it on low flame , till you get nice aroma. Make sure you don't burn it, otherwise it will turn red. you just have to cook to get the raw smell out, only for 2-3 minutes.
Take microwave bowl / dish. Add rest of the ghee and put it in microwave for 30 seconds so it melts.
mix sugar, besan, milk in that ghee mixture nicely so there is no lump in it.
Put it in microwave for 2 minutes. Mine was done in two minutes.
you will see the small holes like traditional mysore pak. If you want like that, keep it in same container and after 5 minutes, cut it in your favorite shape
Or you can empty it in greased dish and cut it in desired shape.
I take it out in dish and cut it in long bars so I can enjoy most of it.
Put it in air tight container and serve it to your guest at Diwali this quick but delicious MW Mysore Pak.
Inspired from here.
Priya's Page and Sangee's Page
Swathi's blog
Pari's event and Sowmya's page
gayathris's page and Sahasra page
cuisinedelights.
Ingredients :
1 cup besan / chickpea flour
1 cup powder sugar / or as per your taste
1/2 cup ghee
2 tbsp. Milk
Method :
Take a pan, add 1 tsp. of ghee and besan and roast it on low flame , till you get nice aroma. Make sure you don't burn it, otherwise it will turn red. you just have to cook to get the raw smell out, only for 2-3 minutes.
Take microwave bowl / dish. Add rest of the ghee and put it in microwave for 30 seconds so it melts.
mix sugar, besan, milk in that ghee mixture nicely so there is no lump in it.
Put it in microwave for 2 minutes. Mine was done in two minutes.
Or you can empty it in greased dish and cut it in desired shape.
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| Happy Diwali and all Gujjus Happy New Year too. |
Inspired from here.
Priya's Page and Sangee's Page
Swathi's blog
Pari's event and Sowmya's page
gayathris's page and Sahasra page
cuisinedelights.
Wow u made mysore pak in microwave!! that's really awesome.
ReplyDeletemysore pak in 2 minutes!! superb dear
ReplyDeleteyummy and delicious one..
ReplyDeleteWonderful and healthy delicasy, thanks for sharing :)
ReplyDeleteReally quick recipe linsy.Wish you and your family a very Happy diwali
ReplyDeleteI like the simple way of making this sweet and certainly will try out when I get the flour first.
ReplyDeleteThanks for dropping by my blog. U really have a cute space with so many yummy recipes. Happy to c ur blog. Microwave mysore pak is very new to me. Must try once :)
ReplyDeleteLoved this jhat pat version of mysore pak.
ReplyDeleteinteresting n love this easy version...
ReplyDeletethis is awesome!!! u r really giving me ideas to try this version of urs...
ReplyDeletehmmm..i am gonna try this one for sure ..by the way i think by the time my guest arrives I'll have only Tea for them :P
ReplyDeleteso simple and easy!!! very helpful tips to make it in microwave!! Thanks for sending this yummy recipe to my event.. Looking for more yummy recipes...
ReplyDeleteSowmya
Delicious and easy to make in microwave. Looks wonderful.
ReplyDeleteSimply Delicious..iam dying..
ReplyDeleteUsually Mysore pak is considered tough to get perfect. uve made it look so simple.. they have come so well too
ReplyDeleteWow Linsy! Amazing sweet recipe, ready in 2 minutes!
ReplyDeleteThanks a lot for sharing this quick sweet..Saal mubarak..hope you had a gread diwali.
ReplyDeleteDelicious sweet. Thanks for linking to my event.
ReplyDeleteInstant recipes are always a big hit in eveyone's family
ReplyDeletewow such a quick and healthy version of mysore pak..must try..
ReplyDeletewow instant sweet thanks for sharing I will try
ReplyDeleteIn another recipe sugar is 2 c .rest ingredients are same...wat to do
ReplyDeleteit goes as per your taste, if you like too sweet add more, otherwise less.
Delete