Here we go with eggless cookie which is so easy that you can even ask your kiddo to help you in this process. It does not need any fancy ingredients or gadgets. Just whip up everything and relax and enjoy with hot tea.
Ingredients:
1 stick (1/2 cup) unsalted butter at room temperature
1/2 cup powder sugar
1/4 tsp Nutmeg powder
1/4 tsp cardamom powder
1 cup Maida (AP Flour)
1/4 tsp Baking powder
salt to taste or 1/8 tsp
few chopped pieces of pista
Method:
Preheat oven to 300 degrees.
In a Mixing bowl combine powder sugar (little at a time) with butter until mixture is light and creamy.
Add Nutmeg and Cardamom powder and mix well.
In a separate bowl , sift AP flour, salt and baking powder
Combine flour mixture (little at a time) with butter mixture and form a soft dough.
Wrap dough in plastic wrap and let it rest for 20 minutes.
Knead dough once again and divide into 12 equal portions.
Roll each portion into a smooth ball without cracks, stick some chopped pista on top and placed on a cookie sheet with lightly spray or wax paper.
Put dough balls 2 inch apart.
Bake on a middle rack for 22-25 minutes (as soon as it changes color take it out)
Remove from oven and cool down for 5 minutes before transferring to cooling rack.
Store in airtight container if you have any leftover.
enjoy with hot cup of tea.
simply.food:
Divya's culinary journey: & Jagruti's Cooking Odyssey:
LemonKurry:
Sumee's Culinary Bites
Zesty South Indian Kitchen
UK, Rasoi and Me
Ammaji Recipes: Quick & Easy Recipes
Just Cooking N Baking ....: Event Announcement: Hot Beverages and Deserts within 45 minutes !!
CookCookandCook andThoushaltcook Nivedhanam: Mission–Breakfast
http://nandooskitchen.blogspot.in/2013/09/healthy-breakfast.html
Ingredients:
1 stick (1/2 cup) unsalted butter at room temperature
1/2 cup powder sugar
1/4 tsp Nutmeg powder
1/4 tsp cardamom powder
1 cup Maida (AP Flour)
1/4 tsp Baking powder
salt to taste or 1/8 tsp
few chopped pieces of pista
Method:
Preheat oven to 300 degrees.
In a Mixing bowl combine powder sugar (little at a time) with butter until mixture is light and creamy.
Add Nutmeg and Cardamom powder and mix well.
In a separate bowl , sift AP flour, salt and baking powder
Combine flour mixture (little at a time) with butter mixture and form a soft dough.
Wrap dough in plastic wrap and let it rest for 20 minutes.
Knead dough once again and divide into 12 equal portions.
Roll each portion into a smooth ball without cracks, stick some chopped pista on top and placed on a cookie sheet with lightly spray or wax paper.
Put dough balls 2 inch apart.
Bake on a middle rack for 22-25 minutes (as soon as it changes color take it out)
Remove from oven and cool down for 5 minutes before transferring to cooling rack.
Store in airtight container if you have any leftover.
enjoy with hot cup of tea.
simply.food:
Divya's culinary journey: & Jagruti's Cooking Odyssey:
LemonKurry:
Sumee's Culinary Bites
Zesty South Indian Kitchen
UK, Rasoi and Me
Ammaji Recipes: Quick & Easy Recipes
Just Cooking N Baking ....: Event Announcement: Hot Beverages and Deserts within 45 minutes !!
CookCookandCook andThoushaltcook Nivedhanam: Mission–Breakfast
http://nandooskitchen.blogspot.in/2013/09/healthy-breakfast.html
very perfect and tempting!!! love to try this soon..
ReplyDeletehttp://www.indiantastyfoodrecipes.com/
Would love it with some chaai. Nice crunchy biscuits
ReplyDeleteYummy and crunchy
ReplyDeleteI have never tried this before...looks great...
ReplyDeletemy favorite indian cookies :) looks great and love the aroma in them, truly Indian
ReplyDeleteLooks so good dear... :)
ReplyDeleteMini Banana Walnut Cake Using Pressure Cooker | Christmas Recipes
Fav indian cookies, perfectly made dear. yummy...
ReplyDeletetoday's recipe:
http://sanolisrecipies.blogspot.in/2012/12/dry-upma-nonta-suji.html
This is my favorite cookies especially love the cardamom flavor of it..
ReplyDeletethese look cute and perfect
ReplyDeleteDelectable cookies..Yum
ReplyDeletedelicious cookies,yummy!!
ReplyDeleteJoin EP event-Garlic OR Turmeric @ Spice n Flavors
all time favorite cookies...loved it
ReplyDeletetempting cookies , on of my childhood fav cookies
ReplyDeleteNankatai , my fav...luvd it!!
ReplyDeleteYummy, these are making me hungry. I wish I had one right now! Thanks for visiting me and for your sweet words :)
ReplyDeleteDelicious Nan-Khatai I love it thanks for linking with Favorite recipes event.
ReplyDeleteAwesome. Khatai has to be my favourite cookie even though I haven't had one in ages/years.
ReplyDeleteThankx for linking the delicious desert to my blog event.
ReplyDeleteNan Khatai looks so delicious..
Shree
http://easycooknbake.blogspot.com/2012/12/event-announcement-hot-beverages-and.html
Super tempting Nan Khattai!!! Thanks for linking it to my event!! Looking for more yummy recipes!!
ReplyDeleteSowmya
Ongoing Event - Tried and Tasted - Raks Kitchen
Ongoing Event - Know Your Dairy - Cheese
Ongoing Event - Dish it out - Lentils & Garlic
Nan Kattai looks very delicious. Thanks for linking this to my event. Looking for more yummy recipes from you.
ReplyDeleteOn-going event: What's with my cuppa?
http://nandooskitchen.blogspot.in/2013/09/cuppa.html
Very crunchy luking cookies,,,
ReplyDelete