Friday, August 2, 2013

Chessy Potato Nachos

Who don't like Nachos, those ooey gooey cheese, beans, salsa, guac on top. Yummy right. Who likes potatoes ? Me. So why not to mix them and make an ultimate snack dish. I saw this way back on Food Network when they were showing one episode  on international food and in Ireland's pub they have this dish, since then I am in love with this dish, so one day I made it and loved  it. I didn't had green onions so I didn't add it but if you have surely add it , it gives nice crunch and color contrast.

Ingredients:

1 1/2 pounds russet potatoes
1 1/2 tablespoons vegetable oil
1/2 teaspoon garlic salt
1 teaspoon Mexican seasoning blend
1 cup Mexican blend shredded cheese
1/4 cup rinsed and drained canned black beans
1/4 cup diced tomatoes
1/4 cup sliced black olives
1/4 cup sliced green onions ( I didn't had it but if you have use it)
3 tablespoons canned diced green chilies
Salsa, guacamole and sour cream, pickle jalapenos


Method:
Preheat oven to 425 degrees. Scrub potatoes and cut into 1/2-inch thick wedges.
Place potatoes into a medium size bowl with the oil, garlic salt and Mexican seasoning.
Stir well to coat potatoes with oil and seasonings.
Transfer to a large baking sheet and spread into a single layer.
Bake for 25 to 30 minutes, stirring several times, until crisp and golden brown.
Top with cheese, beans, tomatoes, olives, onions and chilies.
Bake for 5 minutes more to melt cheese.
Serve with salsa, guacamole and sour cream.


You can use frozen potato fries and defrost first then use it.
Instead of long wedges you can slice it in circle and spread everything on top of it and serve it individually too.
You can omit Jalapenos if you don't like spicy.



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Spice Trail to Mexican spices
Carole's Chatter: Food on Friday: Cheese

27 comments:

  1. looking good would love to taste it...


    On going event Julie's Flavors of cuisines - "Turkish"

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  2. this nachos with chees en potato looks good...

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  3. Drooling now, so delicious and inviting recipe.

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  4. Its a new recipe for me but certainly the pop from the cheese and jalapeno is attracting me to try out.

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  5. Looks inviting and delicious.

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  6. very very tempting nachos..and my last post on pick quicks posted yesterday also happened to be on potatoes..the great !

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  7. OMG this dish looks fab and I am sure my family would devour it with gusto. Thanks for linking it to my events.

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  8. interesting recipe. sounds delicious

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  9. My daughter loves Nachos..this is yummy, will forward your link to her..she will be delighted..:) Thanks linking it to my event.

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  10. ur so health conscious...very tempting and lovely...

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  11. Estupenda e interesante recxeta luce muy sabroso,hugs,hugs.

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  12. Wow !! Such an innovative dish !! Looks lovely !! Thanks for linking to WTML event at my space !!

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  13. we love potatoes and we love nachos...so this is going to be a delicious treat for us to make...addictive :-)

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  14. What an appealing dish.

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  15. Yummy:) This looks like something my teens would devour happily- I just might try it out on them...!

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  16. Yummy recipe. Pass on that bowl pls :)

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  17. Wow!! This is soooo yummy yet healthy!! Love it..

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  18. Yummy and Delicious Nachos.. Thanks for linking with us..

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  19. slurp!!! yummy delicious!!!! Thanks for linking it to my event!! Looking for more yummy recipes!!

    Sowmya

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  20. Wowwww!!! Even I would love to make this one :)

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Hi Welcome to my blog. I am stay at home mom with two cute kids, one boy and one girl and only masi of my amazing nephew. I love to cook and make new friends so lets start a new friendship. You can contact me at patel.linsy@gmail.com.


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