We are so lucky that we have nice neighbor, they have apple tree which gives fruits and its all branches are in our back yard. They have blackberries and they have only roots there, fruits we eat. When we were living in different state, that time also our neighbor had mango tree, I was pregnant that time and one day my husband surprised me with raw mango, you can imagine how did I felt. so we are very lucky in that case. Coming to today's dish, every year I see this apples and think of making pickle and forgot it, This year I make sure I do it. So when I was mowing the lawn, I took some apples and I had some sprouted brown chana also so made this pickle. It is so delicious and tangy. I like to make pickle in small batches so I can eat it fresh.
Ingredients :
5 green apples
2 green chilies cut in rings
1/2 tsp. ginger chopped
1/3 cup sprouted black chana (chickpeas)
salt to taste
3 cloves of garlic chopped
2 tbsp. Pickle masala
2 tbsp. mustard oil (if not then regular oil is fine)
Method:
Wash and Cut apples in small pieces and salt in it so it don't discolor.
In a bowl, mix chilies, ginger, sprouted chana, garlic, pickle masala and mix it.
Strain extra liquid from apples and add them in to mix.
Add oil and mix it very well.
Put it in a jar and let it cook in their juice for one day.
Pickle will be ready to eat next day.
If you find sweet apples you can make sweet pickle out of it.
You can omit ginger and garlic and chilies and just make it with chickpeas and apple only too.
Big Thank you to Manjula to help me put watermarks in pictures.
guruscooking
cuisinedelights
Win a cheese & olives hamper in October’s Spice Trail challenge | Bangers & Mash
Ingredients :
5 green apples
2 green chilies cut in rings
1/2 tsp. ginger chopped
1/3 cup sprouted black chana (chickpeas)
salt to taste
3 cloves of garlic chopped
2 tbsp. Pickle masala
2 tbsp. mustard oil (if not then regular oil is fine)
Method:
Wash and Cut apples in small pieces and salt in it so it don't discolor.
In a bowl, mix chilies, ginger, sprouted chana, garlic, pickle masala and mix it.
Strain extra liquid from apples and add them in to mix.
Add oil and mix it very well.
Put it in a jar and let it cook in their juice for one day.
Pickle will be ready to eat next day.
You can omit ginger and garlic and chilies and just make it with chickpeas and apple only too.
Big Thank you to Manjula to help me put watermarks in pictures.
Hetal's event
Hearth and soul blog hop guruscooking
cuisinedelights
Win a cheese & olives hamper in October’s Spice Trail challenge | Bangers & Mash
new pickle variety with apple and chick peas
ReplyDeleteWow I am drooling !!Apples fresh from the tree lucky!!
ReplyDeletethis is an interesting pickle... u r lucky that you get organic fresh fruits... :)
ReplyDeleteWow! Very lucky to get fresh apples. Pickle looks very tempting.
ReplyDeleteVery new to me . will try
ReplyDeleteGreat idea for using up apples! Looks delicious :)
ReplyDeleteThat's new to me ! Sounds delicious ...
ReplyDeleteit so delicious idea.shld try sometime.
ReplyDeleteThis is new to me and sounds nice. will try sometime
ReplyDeletesuper delicious dear, love the idea. Thanks for linking it to the wtml event, waiting for more yummy and delicious recipes from u...
ReplyDeleteHow I wish I can grow apples but there's only so much of space for my little herb garden. Achar is my all time fav, any type and any variety I will drool over. Lovable flavors with great combo of those ingredients.
ReplyDeletea rare combination .. never heard of ..drooling pickles
ReplyDeleteinteresting combo..
ReplyDeleteThat's such a fun combination :) I once had a neighbor who grew tomatoes and eggplants in his garden, and he would always drop a basket full of them whenever he could. He was the sweetest!! My other neighbor had an orange tree, and never offered us even one fruit, lol! Nice to have such a neighbor who offers you their harvest :)
ReplyDeleteHearing about this for the first time, looks good :)
ReplyDeletethis is a very interesting pickle ! looks wonderful !
ReplyDeleteThats a very unique combo dear
ReplyDeletepickling a fruit...interesting...love the flavors of this crisp apples in spicy masala
ReplyDeleteThis pickle is really new to me :) Looks so yummyyyyy
ReplyDeleteExcellent and mouthwatering pickle...
ReplyDeleteThanks for linking it to the wtml event dear, waiting for more delicious and mouth watering entries from you...
ReplyDeleteYou must be lucky to get apple right from your backyard.. Interesting pickle.. :)
ReplyDeleteAmazing combination..have never heard of it lest see one.
ReplyDeleteDelicious healthy apple and sprouted chana achar looks perfect for any meal
ReplyDeletewow your are lucky to have fresh fruit...lovely combo...
ReplyDeleteAbsolutely yummy :)
ReplyDeleteDon't miss to send your entries to on-going events @ Cooking with SJ:
http://cookingwithsj.com/bachelor-cooking
http://cookingwithsj.com/ongoing-event/sweet-celebration
yummy and delicious
ReplyDeleteSounds interesting, will surely give this a try..yummy
ReplyDeleteA different and excellent combination
ReplyDeleteI dont bother to get a bottle of this aachar..fingerlicking definitely.
ReplyDeletegreat idea..innovative recipe.. you are rocking..
ReplyDeleteVery innovative combo achar...Chana achar is my favorite...Addition of apple made it more tasty...Love this pickle.....
ReplyDeletevery interesting but ur pics r giving sum confidence...sure this tastes best...
ReplyDeletedelicious n interesting recipe dear...
ReplyDeleteVery interesting pickle! I am sure it tastes good too. Also loved the picture of the apple tree. First time here. You have a nice space too.
ReplyDeleteInnovative and yummy achar. Plz add event logo and original recipe link.
ReplyDeleteThat really sounds new and interesting.. I am eager to try this out.
ReplyDeleteomg thats very very delicious combo for pickle dear :) very very innovative :) looks mouthwatering !! will give it a try some day :)
ReplyDeletewow..Lincy..amazed by the pickle collection you have here..soo many varieties...greeat !!!
ReplyDeleteVery different kind of achar.. never tasted achar made with apple or sprouts. Interesting !
ReplyDeleteVery innovative pickle. Looks tasty.
ReplyDeleteWow! Fresh apples.....nice combo!
ReplyDeleteTempting achaar....drooling here :-)
ReplyDelete