Wednesday, September 3, 2014

Leftover Rotis in Spiced Buttermilk

This is the first time I taste and made this dish. This is the recipe given me by my mother inlaw. I had few rotis left , exactly 5 and didn't wanted to make regular vaghareli rotli. She once told me that she loves this kind of spiced buttermilk rotis so I asked her how to make this and I made it as per her instructions and voila new lunch idea born. This is just like dal dhokli but instead of dal , we used buttermilk. I added Kolhapuri thecha in it for extra spices but you can totally avoid it.

Ingredients :

5 leftover rotis cut in diamonds shape
1 cup sour yogurt
2 cups water
As per taste salt, red chili powder, pinch of turmeric powder
1 green chili finely chopped
1 tsp. oil
1 tsp. mustard seeds
few curry leaves
Chopped coriander leaves
Thecha as per taste just to top it - optional

Method:

Mix yogurt and water and mix it and make buttermilk.
Keep it aside.
Heat a pan. Add oil in it and when its hot , add mustard seeds, when it pops, add curry leaves.
Add buttermilk and all the spices and chili and boil it.
Boil it for 4-5 minutes then add cut rotis in it.
Cook for 3 minutes only.
Garnish it with coriander leaves and thecha and enjoy hot.


Hearth & Soul HopLink up your recipe of the week
First anniversary give away | Easy,healthy and delicious meal from my kitchen to yours
#recipeoftheweek | A Mummy Too

21 comments:

  1. Never made anything like this! Looks yum!

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  2. what a great idea my dear.. why do waste any roti.. i like it :) seriously make it sometime

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  3. This became a healthy soup....

    Please Participate "In my veg Box- Cabbage" event

    ReplyDelete
  4. Sounds interesting.. With the spiced butter milk it must be tasting yummy na..

    ReplyDelete
  5. Delicious way to finish the leftover rotis..

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  6. Love the invention. Appears very nice.

    ReplyDelete
  7. Wow nicely done linsy .When r u joining my event .Waiting for it .

    ReplyDelete
  8. Looks that's very different for me...... Looks yummm!!

    ReplyDelete
  9. interesting recipe Lincy.. Should try soon

    ReplyDelete
  10. Interesting recipe, sounds delicious!

    ReplyDelete
  11. Lovely and light meal .. and good use of the left over rotis too.

    ReplyDelete
  12. thanks for linking this to my event..great recipe indeed

    ReplyDelete
  13. Thanks for linking it to my event Linsy.Waiting for more delicious entries .

    ReplyDelete
  14. I love recipes that use up leftovers - and your Leftover Rotis look delicious! Thank you for sharing them with us at the Hearth and Soul hop.

    ReplyDelete
  15. What an intriguing recipe! Thank you for sharing with the No Waste Food Challenge :)

    ReplyDelete

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Hi Welcome to my blog. I am stay at home mom with two cute kids, one boy and one girl and only masi of my amazing nephew. I love to cook and make new friends so lets start a new friendship. You can contact me at patel.linsy@gmail.com.


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