Tuesday, October 1, 2013

Chilli "Chicken" with Gravy

You all liked my Vegetarian version of "Chicken in curry sauce.". This is the same can Gluten item , I changed it in to most favorite Indo Chinese dish "Chili chicken" not to confuse with Mexican dish called chicken chili. This dish I made it as like you made regular chicken dish. Only thing is different is gluten not real chicken. But you can make it with tofu, paneer, vegetables or real chicken or seafood too.

Check out this dish nutritional value here.

Ingredients :

1 can of gluten based chicken

2 1/2 tbsp. corn starch
Black peppercorn crushed as per taste
salt to taste
2 tbsp. Dark soya sauce
3 tbsp. oil including to shallow fry chicken
1 each carrot, red and green capsicum, onion chopped in cubed
6-7 cloves of garlic
1 tbsp. of chopped ginger
2-3 green chilies
2 tbsp. Red Chili sauce
1 cup Vegetable stock
1 tbsp. tomato ketchup
1 tsp. vinegar


Method:

Washed the can chicken and dry it.
Take chicken in the bowl and add half of the corn starch, black peppercorn, salt , little dark soya sauce and  mix it.
Heat a pan with 2 tbsp. of oil and shallow fry the pieces. You can deep fry it too.
Just cook it for 2-3 minutes on high flame and take it out.
Heat the same wok again and add rest of the oil.
Add ginger, garlic and green chilies in it.
Sauté till you get nice aroma for 1-2 minutes.
Add all the vegetables and cook for a minute too.
Add dark soya sauce, ketchup, vinegar, Red chili sauce and mix it
Add chicken pieces too.
If you want gravy then only add stock otherwise you can have it as it is without gravy.
For Gravy, add stock and boil it.

Mix the cornstarch with water and add it to the boiled stock.
Mix it thoroughly and take it off from the flame. otherwise gravy will be thicken very fast.
Serve it hot with fried rice or noodles or white rice.


 

Guru's Cooking Giveaway Kids Special 2013Announcement of Spotlight : Festival Treats for the month of Sep-Oct.
http://cuisinedelights.blogspot.in/2013/09/announcement-of-spotlight-festive.htmlUnder30v2Protein Powerhouse


Hetal's event
Amrita Roy's Event
guruscooking
cuisinedelights  and riappyayan
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gayathris's page and Asiya's page
mywonderkitchen
Vardhini's event
http://cookingwithsj.com/protein-powerhouse/


 

26 comments:

  1. looks interesting... vegeterian chicken,hmm...

    ReplyDelete
  2. Wow gluten chili chicken thats interesting:)

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  3. The gravy is splendid and I will certainly opt for tofu.

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  4. I dont get this vegetarian chicken here, makes me drool..Wat a fantastic make over.

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  5. Delicious chilli chicken, very tempting...

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  6. Looks Delicious pa. Only veg recipes are allowed even egg is not allowed in WTML Event.

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  7. Thanks for linking, Now only I checked its gluten based dish.Expecting more delicious dishes from you.

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  8. this is my fav.. i always love chilli chicken with gravy.. delicious..

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  9. colorful yummy chilli chicken...

    ReplyDelete
  10. I envy you a lot :) You are accessible to very different, yet stunning ingredients yaar :) Dish looks delecious :)

    ReplyDelete
  11. yummy chilli chicken

    On-going event: What's with my cuppa?

    ReplyDelete
  12. ur so fast in posting..tempting chilli chicken dear...truly....

    ReplyDelete
  13. Looks great..very tempting chilli chicken.

    ReplyDelete
  14. This is in my to-do list for long time. Your version looks amazing and inviting.

    ReplyDelete
  15. My son's favorite!! love it to the core!!

    ReplyDelete
  16. What exactly is this veggie chicken? Are they giving soya nuggets or something similar???

    ReplyDelete
  17. I came across your blog while looking for some chilli chicken recipes and liked a lot. How amazing! I will keep an eye on your post.
    Hospitality Management courses in kolkata

    ReplyDelete
  18. Thanks for sharing this information,
    Gorgeous chilli chicken with gravy! Love this recipe!! I have learn this item to cook while I was studying in the Hotel management courses in kolkata

    ReplyDelete
  19. Thanks for sharing this information, I really appreciate your cooking skills. Thank You! I love this dish so much. I have learned this dish to prepare when I was studying in the hotel management institute in Kolkata

    ReplyDelete

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Hi Welcome to my blog. I am stay at home mom with two cute kids, one boy and one girl and only masi of my amazing nephew. I love to cook and make new friends so lets start a new friendship. You can contact me at patel.linsy@gmail.com.


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