Saturday, September 14, 2013

Pasta Arrabiata with Vegetables

To make pasta its always very easy and quick diner to put it on the table. When I am tired or late for diner, I always consider to make pasta. Serve it with garlic bread and wine and you have your diner ready in 15 minutes. This particular sauce is perfect for the Indian taste buds, because its spicy. Arrabiata means spicy sauce that's why if someone wants to try pasta dish for the first time , they should go for this sauce. So they can have nice spicy sauce to begin with and then you can go ahead and make white sauce , red sauce or pesto.

Win a giveaway foodelicious, for the event of  "Only food for pregnancy". Thank you so much Pari for the book and event.

Ingredients :

Half box of Whole Wheat Penne Pasta
1 tsp. olive oil
1 chopped onion
1 chopped carrot
4 artichokes in oil chopped
1 roasted red pepper chopped
4 cloves of big garlic chopped
1 tsp. red chili flakes
2 tbsp. tomato paste
1 tsp. lemon juice
sugar to balance sourness
1/2 tsp. Italian seasoning
1/4 tsp. ground black pepper
1 can peeled and dices tomatoes

Method:

Heat oil in a large skillet or saucepan over medium heat.
Sauté onion and garlic in oil for 5 minutes.
Then add carrot, artichokes, roasted red pepper and mix it.
Stir in  sugar, basil, red chili flakes, tomato paste, lemon juice, Italian seasoning, black pepper and tomatoes; bring to a boil.
Reduce heat to medium, and simmer uncovered about 10 minutes.
In other pot, boil water and cook pasta as per package instructions.
When sauce is done , add pasta in it or you can take pasta in dish and then ladle sauce over it, your choice. I like to add pasta in sauce so it takes sauce flavor too.

diner is served.

26 comments:

  1. Awesome pasta dinner Linsy.Never tried arrbiata before.

    ReplyDelete
  2. Wow!!! Some connection I see... I was just about to make something similar for tonight, not exactly the same though! Made garlic pasta sauce (my way) n cooked pasta.. Took a can of mixed beans out from a drawer... n there I read your post... Will post you soon on this...

    Btw... forgot to wish you!!! Congratulations for winning a competition @ foodelicious... Unfortunately, I didn't participate this time :P Do share more n more recipes from tat cookbook too ;)

    ReplyDelete
  3. I totally agree about how pasta is the best dish to make when we are not up to mark in preparing big meals. Wonderful dish and the toast enhances it further.

    ReplyDelete
  4. awesome pasta!! Thanks so much for bringing it to the party :D

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  5. i love penne arrabiate a lot and you have made them super delicious :)very well explained dear !!

    ReplyDelete
  6. Lovely pasta, makes me hungry...
    thanks for linking it to the wtml event, waiting for more yummy recipes...

    ReplyDelete
  7. Thank you for linking the recipe to my giveaway
    http://www.cutchikitchen.com/100th_Post_GiveAway.html

    ReplyDelete
  8. Perfect pasta, love it color and its tenderness..love it to the core!!

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  9. Delicious and healthy pasta I love it. Thanks for sharing with hearth and Soul blog hop. Linky opens at 1.00 clock today.

    ReplyDelete
  10. Looks totally delicious! Thank you so much for linking it up :) You rock! But it's the wrong link and it is not linked up. The link is: http://www.thelady8home.com/2013/09/13/weekend-gala-dinner-extravaganza-15/

    Could you please correct and link it up again? XOXO

    ReplyDelete
  11. Perfect....my kind of pasta...Very delicious!

    ReplyDelete
  12. Very delicious pasta. Wonderful clicks.

    ReplyDelete
  13. Delicious Pasta Arrabitata Looks perfect. Thanks for sharing with Hearth and Soul blog hop.

    ReplyDelete
  14. Do you make it often?? ;) If yes, send me some.... My all time favorite quick dish... :)

    ReplyDelete

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Hi Welcome to my blog. I am stay at home mom with two cute kids, one boy and one girl and only masi of my amazing nephew. I love to cook and make new friends so lets start a new friendship. You can contact me at patel.linsy@gmail.com.


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