Wednesday, October 10, 2012

Lasuni Methi Palak Paneer (garlicky fenugreek spinach and cottage cheese)

Yes two greens in one dish. I cooked greens once a week, just because its good for us and yes I love it too. I remembered when I was younger and was in India, my parents get whole bunch of different greens and we used to sit and take one greens( bhaji) and clean it. I always pick palak cause it was easy. But now a days I have to do everything , no choice.

It's very east and quick dish , once you have everything ready. So lets move on.

Ingredients:

1 bunch of Spinach
1 bunch of Methi
10-12 pieces of Paneer (fry it and put it aside)
1 onion chopped
one whole bulb of garlic - finely chopped
1 tbsp of turmeric powder, red chili powder, dhania powder, jeera powder
2 tomatoes purees
1 tbsp ginger paste,
1 tbsp ginger paste
1 tbsp green chili paste
salt to taste
4 big spoon of oil (you need more oil in general for greens)

Method:
Clean and wash up spinach and methi.  you dont need to puree them but finely chopped them.
Chopped finely all garlic.
Heat a non stick pan, add oil in it.
when it's hot add onion and cook till it's translucent.
add garlic and cook it till it's slightly change color.
Add all the powder masala, tomato puree and all 3 pastes.
Mix it well till oil comes on top.
Now add spinach and Methi and mix it with masala.
cook it till all the water from bhaji is gone then add  salt and paneer and cook it till it's dry.


Serve it hot with roti or naan.

Sending this to  Cooking made easy with cheese and paneer event and 

Menu Finds with Weekend Gala Extravaganza Dinner Party #5

The Lady8Home Gala Dinner Extravaganza

DSC_0993 new

http://caroleschatter.blogspot.co.nz/2014/01/Silverbeet-Swiss-Chard-Spinach-recipe-links-Food-Friday.html




UK, Rasoi and Me ... : Cook n Bake : With Spinach

11 comments:

  1. Delicious flavor lock dish!!
    Hope u'll follow my space publicly dear:)
    Join my ongoing EP events-Rosemary OR Sesame @ Now Serving

    ReplyDelete
    Replies
    1. Thanks for your lovely comments. Yes I follow publicly only, that's what in my settings say.

      Delete
  2. this gravy is really tempting one.... the event theme is platter and you need link minimum two recipes per post... can you be able to link roti or naan along with it in a single link.... thanks a lot for your participation....

    EzCookbook
    Inviting to join Ongoing Events
    Let's Party - Prasadam Special
    Taste Of Tropics - Authentic Indian Platter

    ReplyDelete
  3. Yumm! Loved the recipe. :)

    ReplyDelete
  4. Hi
    Congratulation Please grab the Award for The Innovative

    http://hyderabadicuisinerecipes-angel.blogspot.com/2012/10/romantic-candle-light-event-rountup.html

    ReplyDelete
    Replies
    1. Thank you so much for the award, it's first one for me so its very dear also. thanks for hosting too.

      Delete
  5. I love methi..so for me this is heaven..:) thnx for sending it to my event.

    ReplyDelete

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Hi Welcome to my blog. I am stay at home mom with two cute kids, one boy and one girl and only masi of my amazing nephew. I love to cook and make new friends so lets start a new friendship. You can contact me at patel.linsy@gmail.com.


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