Soya are rich in vitamin E and fibers. Regular intake of soya reduces risk of heart diseases, prevent breast cancer, reduce cholesterol and many more. There are lots of soya products like soya milk, soya nuggets, soya flour which are very very healthy. I am sure there are only few people who love the taste of soya. In my family, I am the only person who adore soya products. When I brought these soya bean out of which I decided to prepare a curry for the first time. To my surprise everyone loved it. Frankly, the matter that i don't like is smell of cooked soya bean but I love its flavor which is just perfect when its mixed up with masalas. Even I made quick chat out of boiled soya and it turned out good too.This curry goes well with chapatti, naan, kulcha etc.
INGREDIENTS.
1 Cup Boiled Soya.
Whole Masala (1 Stick Cinnamon, 3 Cloves, 1/2 Star anise, 1 cardamom, 3 black peppercorns)
2 tbsp Ginger Garlic Paste.
2 Medium size Onions.
2 Tomato.
1 tsp Jeera.
1 Green chilli.
1 tsp Kashmiri chilli pd.
1/2 tsp Turmeric pd.
1 tsp Coriander pd.
1 tsp Garam masala.
1 tsp Oil.
Coriander leaves for garnish.
METHOD.
Soak soya overnight and pressue cook them till its done.
In a pan heat oil. Add Jeera and whole garam masala. Fry them for a sec. Then drop ginger-garlic paste, greenchilli, and onions. Saute onions till they become translucent. Now add tomatoes, red chilli powder, coriander powder, turmeric powder, garam masala and salt. Saute till u get a nice aroma and all the ingredients are well fried in oil.
Add cooked soya and enough water to get a thick gravy. Adjust with salt. Bring the curry to a boil and remove from flame.
Garnish with corinander leaves.
Serve hot with chapati or naan.
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http://purevegetarianbites.wordpress.com/2013/01/05/announcing-my-first-event-from-our-moms-kitchen/
INGREDIENTS.
1 Cup Boiled Soya.
Whole Masala (1 Stick Cinnamon, 3 Cloves, 1/2 Star anise, 1 cardamom, 3 black peppercorns)
2 tbsp Ginger Garlic Paste.
2 Medium size Onions.
2 Tomato.
1 tsp Jeera.
1 Green chilli.
1 tsp Kashmiri chilli pd.
1/2 tsp Turmeric pd.
1 tsp Coriander pd.
1 tsp Garam masala.
1 tsp Oil.
Coriander leaves for garnish.
METHOD.
Soak soya overnight and pressue cook them till its done.
In a pan heat oil. Add Jeera and whole garam masala. Fry them for a sec. Then drop ginger-garlic paste, greenchilli, and onions. Saute onions till they become translucent. Now add tomatoes, red chilli powder, coriander powder, turmeric powder, garam masala and salt. Saute till u get a nice aroma and all the ingredients are well fried in oil.
Add cooked soya and enough water to get a thick gravy. Adjust with salt. Bring the curry to a boil and remove from flame.
Garnish with corinander leaves.
Serve hot with chapati or naan.
Zesty South Indian Kitchen: Favorite Recipes Event: Lentil/ Legume/Beans recipes
LemonKurry
Sumee's Culinary Bites
Preeti's Kitchen Life
Cooks Joy
Gayathri's Cook Spot
Food Corner: Cook Like a Celebrity Chef - 3
Sizzling Tastebuds
Jagruti's Cooking Odyssey:
Jan13-Cloves-SYF-HWS-Series ~ Hema's Adugemane
http://caroleschatter.blogspot.co.nz/2014/04/Lentils-pulses-recipe-links-Food-Friday.html
Sending to Dish it out – Lentils and Garlic and Vardhini’s page"
http://purevegetarianbites.wordpress.com/2013/01/05/announcing-my-first-event-from-our-moms-kitchen/
Healthy and delicious.. Great side dish for rotis.
ReplyDeleteall time fav soya bean.yummy curry.
ReplyDeleteProtein rich curry, looks delicious....
ReplyDeleteI've never had soybean curry, but it sounds delicious -- especially for cold winter evenings!
ReplyDeleteVery healthy and delicious looking!
ReplyDeleteNutritious.. Delicious
ReplyDeleteNutritious curry,yummy!
ReplyDeleteJoin EP event-Nutmeg OR Parsley @ Chef Mireille's Global Creations
Delicious n nutritious curry!!!
ReplyDeleteVery healthy and delicious curry...
ReplyDeleteVery healthy and delicious..perfect vth rotis...
ReplyDeleteVery nutritious and delicious curry. Thanks for linking it up...
ReplyDeleteHealthy and tasty curry. Thx for linking.
ReplyDeleteHi Linsy
ReplyDeleteI have gone through your blog and came to know about it from the many Google Plus Pages you post. Liked your recipes as well and you have a nice blog with delicious recipes.
It is my pleasure to invite you to be a guest writer in Archana's Kitchen. As a guest writer you can write vegetarian recipes that you passionately cook in your kitchen and since you own a blog, the recipe will link back to your blog, generating more traffic to your blog as well.
Let me know if you are interested, I will send you more details about how to begin writing.
You can see what Guest writers are now doing as well here at this link
http://www.archanaskitchen.com/guest-writers
Looking forward to hear from you.
Best Regards- Archana
And appologies for posting in the comment, i could not find a contact me page and hence this request. Thank you.
ReplyDeleteA very nutritious curry..all time favorite
ReplyDeleteWow.. Nice and nutritious! thnx for linking up to Bon Vivant
ReplyDeletepower packed dish... thanks for linking... keep them coming :-)
ReplyDeleteKalyani
Sizzling Tastebuds
Event : Winter Foods : 30 min Challenge
delicious and healthy recipe....thanks for sharing...
ReplyDeleteI am your new follower...
superb recipe.
ReplyDeletethanks for linking it to my event.
Anything with cloves event
Soybean curry looks delicious Thanks for sharing Favorite recipes event: Lentil/Legume/Beans
ReplyDeletewow that is so protein rich!!! so yummy and so delicious!!! thanks for sending it to my event!!
ReplyDeleteSowmya
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