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Monday, April 8, 2013

Paneer and Vegetable Korma

Yum
Everyone has their favorite korma recipe , this is my version of it. Try it and let me know what do you think of it. Korma is a gift to us by Mughals. Originally they use spices with yogurt and cook slowly with meat juices. I like sourness from tomato so I use that.  Korma can be fiery spicy to mild but not blend.  So experiement with level of spicyness and you will love it. You can sneak in some not so flavorable veges in gravy and no one will notice it. This is one of my favorite dish to make. Its very simple but very flavorful.

Ingredients :
1 cup mixed vegetables ( mine are cauliflower, corn, carrot,red and green capsicum,  peas)
10 pieces of Paneer ( shallow fried)
2 onion puree with 1 kashmiri whole red pepper
2 tbsp tomato puree
1 tsp ginger and green chili paste
1 tsp each turmeric powder, red chili powder, cumin-coriander powder, garam masala powder
salt to taste
1 tsp kasoori methi (dried fenugreek leaves)
1/4 cup Evoporated milk
2 tsp oil

Method:
Heat a non stick pan.
Add onion puree with kashmiri red pepper in it and cook it till it becomes dry.
Add turmeric powder in it.
Add tomato puree and all powder masala and ginger and gree chili paste.
Cook till all masala cook and oil floats on top.
Add chopped and washed vegetables along with cup of water.
Cook till vegetables are almost done. Add paneer in it.
Add salt and kasoori methi and mix.
Before taking off from gas add Evoporated milk that time you can decide how thick or thin gravy you want. You can adjust the quantity as per your liking.
Serve hot with naan or roti or rice.



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38 comments:

  1. looks creamy and rich...love to eat with naan

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  2. Looks very inviting and my kids love paneer.

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  3. So creamy and delicious! My family loves paneer! :)
    http://www.rita-bose-cooking.com/

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  4. Rich korma and one lovely side for roti/ pulao

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  5. Your version certainly looks amazing:)

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  7. Yoummy and tempting korma..looks colourful.

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  8. Korma looks perfect for naans. yum

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  9. yummy and delicious korma...
    http://priyas-virundhu.blogspot.co.uk

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  10. Great combination of veggies and paneer!! Brilliant.
    Also the 1/4 cup of evaporated milk , would have provided that extra kick and creaminess to the korma.

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  11. delicious korma :) looks yummmm .. tempting me :)

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  12. wow delicious side dish,nice recipe...

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  13. Love paneer and love khorma..never thought to combine the two!! Looks great!

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  14. Had few Paneer slices left & was thinking of a different recipe. This looks delicious so I'm gonna make for tomorrows dinner with chapati :)

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  15. rich gravy.. pass me some with roti

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  16. deliicous khorma...Love to have with some rotis

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  17. delicious n rich khorma...Like to have with some rotis
    Maha

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  18. looks rich and creamy..
    Thanks for linking with my event “Foodabulous Fest –April Month Series”

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  19. So creamy and delicious!! :)
    http://www.rita-bose-cooking.com/

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  21. LOV THE IDEA OF ADDING E MILK RATHER THAN CREAM..THNX 4 LINKING

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  22. Paneer with vegetable combination looks yummy

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  24. Delicious vegetable korma, I love it has paneer in it.

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  25. Love veg korma. That cute little serve ware kadhai reminds me to add it to my shopping list next time I visit home

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  26. Yum yum yum.... Loved the vessel in which you served it too...

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  27. I had made konkani style kurma yday and was thinking I haven't put that recipe yet... This is another Nice veg Kurma version.. Thnx for linking it up the event.

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